Lemons for vegetarian lemons
![Humus from white beans Humus from white beans](/uploads/humus-from-white-beans-1701199072.jpeg)
The traditional humus is prepared from legumes, and these legumes can be any. For example, I really like to make it from white beans. He gets a fairly neutral taste and a simple pleasant shade is a pleasure.
![Tern and apples jam Tern and apples jam](/uploads/tern-and-apples-jam-1701197819.jpeg)
Tern is a real storehouse of vitamins and trace elements, which is widely used for various blanks. Today I share a simple recipe for fragrant thorns with tender slices of fruits, pleasant sourness and tart aftertaste. Delicious!
![Jem from pears Jem from pears](/uploads/jem-from-pears-1701197709.jpeg)
The beauty of the preparation of any jam is in its simplicity. Unlike jam, such a delicacy does not require multiple breeds and cooling. Let's prepare the fragrant jam from your favorite pear variety? It is not only tasty, but also very useful. I share the recipe.
![Thick peach jam with ginger Thick peach jam with ginger](/uploads/thick-peach-jam-with-ginger-1701196090.jpeg)
When you want something gentle, but warming-a peach jam with a ginger perfectly solve this problem. Taste is perfectly balancing and complement each other. In the recipe I offer my favorite proportions, but you can change them to your taste.
![Sharp pepper tomatoes Sharp pepper tomatoes](/uploads/sharp-pepper-tomatoes-1701194987.jpeg)
I want to share with you one of the most unusual recipes for the winter! It turns out something between classic jam and a sweet chili souser. You can serve with bread, desserts or meat. Be sure to try to close at least a few small jars!
![Pickled pumpkin for the winter Pickled pumpkin for the winter](/uploads/pickled-pumpkin-for-the-winter-1701189972.jpeg)
Pumpkin dishes in winter are not only a gastronomic pleasure, but also the salvation of your mood. Her bright sunny color pleases and warms with one appearance. Most often, sweet blanks are made from pumpkin, but I have another option.
![Jam from Feihoa Jam from Feihoa](/uploads/jam-from-feihoa-1701188506.jpeg)
Let's prepare a delicious jam from exotic Feihoa. Fans of non -standard winter blanks will appeal to this recipe. Jam can be boiled once and rolled up, or can be boiled to the consistency thoroughly for several days. Do how convenient
![Carrot jam for the winter Carrot jam for the winter](/uploads/carrot-jam-for-the-winter-1701107276.jpeg)
You probably know that from carrots a beautiful filling for pies and whole carrot cupcakes are obtained. And today I propose to try to cook jam from it. I guarantee that both children and adults will be delighted!
![Lenten sauce is pesto Lenten sauce is pesto](/uploads/lenten-sauce-is-pesto-1701107034.jpeg)
I love this pesto sauce, including for the fact that it can be safely prepared in fasting. In addition, he suits even adherents of a hard vegan diet, so no surprises and surprises. Today I will share with you my favorite recipe.
![Lenten hodgepodge with forest mushrooms Lenten hodgepodge with forest mushrooms](/uploads/lenten-hodgepodge-with-forest-mushrooms-1701106637.jpeg)
Follow the post? Then the recipe for lean hodgepodge with mushrooms is exactly for you! It is prepared, of course, without sausage, sausages or meat - only vegetables and vegetable oil. The taste of the soup is simply amazing! I am sure such a hodgepodge will be often on your table.
![Pickled tomatoes in 30 minutes Pickled tomatoes in 30 minutes](/uploads/pickled-tomatoes-in-30-minutes-1701076335.jpeg)
Such an appetizing snack will be appropriate everywhere. Prepare a double portion, because everyone will require the supplement! In addition, pickled tomatoes are perfectly stored in the refrigerator for several days. To do this, you need a container with a densely closed lid.
![Apple kurd with cinnamon Apple kurd with cinnamon](/uploads/apple-kurd-with-cinnamon-1701076229.jpeg)
A fragrant apple kurd is very tasty, delicate and healthy. Kurd is perhaps one of the simplest desserts that everyone can prepare. I propose traditionally add a little cinnamon and, possibly, other spices to taste.